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Leaf biomass evaluation of hydroponic strawberry in greenhouses

机译:大棚水培草莓叶片生物量评估

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摘要

Analyses were made in the experimental field of the Agricultural Engineering College at State University of Campinas (Unicamp). Four varieties of strawberry [Fragaria x ananassa (Weston) Duchesne ex Rozier] were tested in four hydroponics production systems (100mm and 150mm channels and 150mm channel with a vase containing coconut fiber and a vertical pipe containing carbonized rice rusk). Three greenhouses were tested: i) a greenhouse without air evaporative cooling nor CO2 aerial injection, ii) a greenhouse with CO2 aerial injection and without air evaporative cooling and iii) a greenhouse with CO2 aerial injection and air evaporative cooling. It was analyzed the leaf fresh (MFF) and dry mass in gram (MSF) and the leaf area in mm² (AF). The best hydroponics system was 150mm channel with a vase containing coconut fiber. The best environment condition was the one with air evaporative cooling and aerial injection of CO2.
机译:在坎皮纳斯州立大学(Unicamp)的农业工程学院的实验领域进行了分析。在四种水培生产系统中测试了四种草莓品种[Fragaria x ananassa(Weston)Duchesne ex Rozier](100毫米和150毫米通道,以及150毫米通道,装有装有椰子纤维的花瓶和装有碳化米糠的垂直管)。测试了三个温室:i)没有空气蒸发冷却也没有CO2空气注入的温室,ii)有CO2空气注入没有空气蒸发冷却的温室,和iii)有CO2空气注入和空气蒸发冷却的温室。它分析了鲜叶(MFF)和干重(克)(MSF)以及叶面积(mm 2)(AF)。最好的水培系统是150毫米的通道,并带有一个装有椰子纤维的花瓶。最佳的环境条件是空气蒸发冷却和空气注入二氧化碳的条件。

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